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Cherry tomatoes are of small size and grow on a twig. The rounded shape of the fruit has a bright red colour of the skin and pulp. The latter is juicy, while the tomatoes are dense. To taste the fruits are sweet and fragrant. The weight of the branch is 300-500 grams.$3.75
Chinese cabbage is also called “Chinese salad.” This kind of cabbage can be stored for a long time, up to several months, without losing useful elements. This made the Chinese cabbage very popular all over the world.
Garlic is a popular vegetable crop. Now garlic is widely spread throughout the world. It is difficult to overestimate its importance in cooking and medicine. Garlic is actively used on an industrial scale, as a seasoning in sausages, meat products, in seasoning mixtures, sauces, etc.$6.00
Ginger rhizome has the roundish form, mainly located in the same plane, has palm-separated pieces and resembles various figures. Ginger root contains a large number of essential oils, to which it owes its spicy and a phenol-like substance – gingerol which gives it piquant hotness.$6.25
Green Chili Pepper
Green chili pepper is an unripe fruit, therefore it contains fewer vitamins than red chili pepper. This sort contains vitamins A and C, vitamins of group B in particular vitamin B6. As for the minerals, it is rich in potassium, magnesium and iron.$4.00
Lettuce leaves have a beautiful, curly shape. The taste of greens is delicate, with a slight bitterness and a nutty aftertaste. Volumetric leaves are juicy and crispy. Lettuce is widely distributed in Europe.
Onions help to improve the digestive system, normalize water-salt metabolism and increase the tone of the body and also have an antiseptic and antimicrobial effect. As a result, onions should be consumed during an increased risk of catching a viral infection (usually autumn-winter-spring).$2.00
The homeland of pepper is tropical regions of America. Currently, pepper is grown on all continents. This vegetable is widely beloved bt people of all nationalities and from all countries.$2.25
Peas are considered an indispensable source of amino acids for vegetarians and people who consume insufficient amounts of meat products. Green peas contain vitamins such as group B, C, E, PP, carotene, as well as minerals such as magnesium, phosphorus, calcium, potassium and iron.
Radish in is famous for being one of the first vegetables to appear in spring. During this period, after a long winter and lack of vitamins, it serves as a source of many useful substances for us. It is especially important to eat radish in spring for people with poor immunity.$2.00
Beans are the oldest product that originated from America, it came to Europe along with the ships of Christopher Columbus. Nowadays, hundreds of varieties of beans grow on all continents of the world. These legumes are seen in the territory of almost each country.
Small Chili Pepper
Red chili peppers have a spicy burning taste. It is used as a more spicy supplement. Pepper’s hotness is caused by the presence of capsaicin in it. This substance is found only in the seed, veins and peel of pepper. In order to reduce bitterness, you can remove these parts.$3.50