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Broccoli is a unique product. There is more protein in it than in beef, and its quality is in no way inferior to a protein of animal origin. At the same time, the value of broccoli protein increases due to the content of substances that prevent the accumulation of cholesterol in the human body.$3.00
Cauliflower is one of the most popular subspecies of garden cabbage. In this cabbage an inflorescence is edible. Cauliflower is a very popular product and is grown all over the world. It is the most cultivated cabbage after the white cabbage.$1.75
Chinese cabbage is also called “Chinese salad.” This kind of cabbage can be stored for a long time, up to several months, without losing useful elements. This made the Chinese cabbage very popular all over the world.
Pak choi cabbage resembles a rosette, which is formed by dark green, smooth leaves, oval in shape, which does not form the head. The petioles are slightly white, thickened, densely pressed against each other. Plant height varies from 30 cm to 60 cm.
Red cabbage is a rather rare vegetable. In taste and appearance, it looks like a white cabbage. It differs from it in the colour of the outer and upper leaves. The colour of red cabbage is purple-red and partially white. The leaves of young cabbage are juicy and crispy. The vegetable itself isn’t large, it weights 300-400 grams.$3.25