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The apricot tree is a subspecies of plum trees, and they are very similar in many respects. Apricot fruits contain on big seed, have yellow-red colour, and have various sizes and shapes. Fruits of apricot have rather juicy flesh and a sweet and sour or very sweet taste. In many ways, the size and palatability of apricots depend on the place where they grew.$5.00
Central and South America choose black beans for their dishes on a daily basis. These are small beans with a black shell and a creamy white inside, slightly sweet, mealy and friable in taste. Black beans should be soaked for 6-7 hours, and then cook for at least an hour.$4.00
The cultivation area of blueberries is the temperate and cold zones of the Northern Hemisphere. Blueberry bushes are extremely tenacious – their age can reach 100 years. The size of the berries is about 1.2 cm. They have a dark blue color with smoky spraying. Blueberries are actively used both in cooking and in pharmacology.
Limes are used fresh for the making of alcoholic (gin and tonic, margarita, mojito and others) and soft drinks. It is dried, used in the manufacture of preserves and jams. In cooking, the widespread use of lime is explained by its refreshing sour taste and aroma – it is a frequent ingredient in sorbets and ice cream.$6.00
Tomatoes are unique vegetables and are one of the most popular vegetables eaten. This is partly thanks to a large number of its sorts. Tomatoes are canned, pickled, salted, juice, tomato paste, a variety of sauces are made from them.$3.75
Watermelon is the name of the sort of plants and their fruits which are native to South Africa. Watermelon began to spread from Egypt, where, according to ancient sources, it was cultivated already in the 20th century BC.