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$5.00Apricot
The apricot tree is a subspecies of plum trees, and they are very similar in many respects. Apricot fruits contain on big seed, have yellow-red colour, and have various sizes and shapes. Fruits of apricot have rather juicy flesh and a sweet and sour or very sweet taste. In many ways, the size and palatability of apricots depend on the place where they grew.
$5.00
$4.00Big red beans
The consumption of beans has a sugar-lowering, cholesterol-lowering and antimicrobial effect on the body. Now beans take the second place in the world among legumes and is very beloved by people of all ages and countries.
$4.00
$6.00Blackberry
Blackberries are eaten fresh, and jams are made from them as well as wine and liquors. Eating blackberries is popular in cooking. It makes excellent desserts – pies, ice cream, muffins, rolls and pancakes with blackberry filling, as well as all kinds of drinks, including alcoholic, syrups, tinctures.
$6.00
$3.00Broccoli
Broccoli is a unique product. There is more protein in it than in beef, and its quality is in no way inferior to a protein of animal origin. At the same time, the value of broccoli protein increases due to the content of substances that prevent the accumulation of cholesterol in the human body.
$3.00
$1.75Cauliflower
Cauliflower is one of the most popular subspecies of garden cabbage. In this cabbage an inflorescence is edible. Cauliflower is a very popular product and is grown all over the world. It is the most cultivated cabbage after the white cabbage.
$1.75