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Big red beans
The consumption of beans has a sugar-lowering, cholesterol-lowering and antimicrobial effect on the body. Now beans take the second place in the world among legumes and is very beloved by people of all ages and countries.$4.00
Central and South America choose black beans for their dishes on a daily basis. These are small beans with a black shell and a creamy white inside, slightly sweet, mealy and friable in taste. Black beans should be soaked for 6-7 hours, and then cook for at least an hour.$4.00
Peas are considered an indispensable source of amino acids for vegetarians and people who consume insufficient amounts of meat products. Green peas contain vitamins such as group B, C, E, PP, carotene, as well as minerals such as magnesium, phosphorus, calcium, potassium and iron.
Beans are the oldest product that originated from America, it came to Europe along with the ships of Christopher Columbus. Nowadays, hundreds of varieties of beans grow on all continents of the world. These legumes are seen in the territory of almost each country.