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Radish in is famous for being one of the first vegetables to appear in spring. During this period, after a long winter and lack of vitamins, it serves as a source of many useful substances for us. It is especially important to eat radish in spring for people with poor immunity.$2.00
Blackberries are eaten fresh, and jams are made from them as well as wine and liquors. Eating blackberries is popular in cooking. It makes excellent desserts – pies, ice cream, muffins, rolls and pancakes with blackberry filling, as well as all kinds of drinks, including alcoholic, syrups, tinctures.$6.00
The cultivation area of blueberries is the temperate and cold zones of the Northern Hemisphere. Blueberry bushes are extremely tenacious – their age can reach 100 years. The size of the berries is about 1.2 cm. They have a dark blue color with smoky spraying. Blueberries are actively used both in cooking and in pharmacology.
Grape is a very popular and sweet fruit. Grapes are divided into 3 groups depending on the centre of origin: Euro-Asian, East Asian and North American. Most of the cultivated varieties come from European. During the migration of Europeans to the lands of North America, wild grapes were discovered and served as food for the Indians.
Orange is a hybrid of mandarin and pomelo. Oranges’ve ben grow in China since time immemorial times and were only brought by the Portuguese to Europe in the 16th century. The cultivation of oranges has become very popular, and for this, greenhouses were built. Currently, oranges are distributed throughout the globe and are grown wherever the climate allows.$6.00
Pears are very popular and sweet fruits that you can mostly find in the certain harvest season. They contain more fructose than glucose, so they taste much sweeter than apples. Despite this, they contain less sugar and they do not increase appetite.$6.00
Pineapples are sweet and juicy fruits used both in desserts and in salty dishes. Perfect and traditional is the combination of pineapple with chicken, salads with chicken meat and pineapple, baked chicken with pineapple etc. However, pineapple is widely used with any other type of meat. Pineapple is also used as the basis for the cooking of various sauces.$7.00
Cherry belongs to the plum family, it is a small tree or shrub with stone berries. The most famous species is “bird cherry” or the so-called sweet cherry, that is very loved in all of Europe. The first cherry trees came to the territory of Rome from Asia.
The fruits of apple trees can be of a small, medium, sometimes large, flat-round shape or they can be slightly conical and asymmetric. The apple peel has a bright yellow and green colour with numerous subcutaneous bright spots. The pulp is white, delicate, very juicy with wine-sweet taste and aroma.
The homeland of kiwi is China. As a result of this, kiwi is often called Chinese gooseberry. In their original natural form, kiwis were much smaller in size and inferior in taste to the present fruit. Modern kiwi is the result of the work of New Zealand gardeners. They are currently grown in many countries with a subtropical climate.
Limes are used fresh for the making of alcoholic (gin and tonic, margarita, mojito and others) and soft drinks. It is dried, used in the manufacture of preserves and jams. In cooking, the widespread use of lime is explained by its refreshing sour taste and aroma – it is a frequent ingredient in sorbets and ice cream.$6.00
Cherry tomatoes are of small size and grow on a twig. The rounded shape of the fruit has a bright red colour of the skin and pulp. The latter is juicy, while the tomatoes are dense. To taste the fruits are sweet and fragrant. The weight of the branch is 300-500 grams.$3.75
Garlic is a popular vegetable crop. Now garlic is widely spread throughout the world. It is difficult to overestimate its importance in cooking and medicine. Garlic is actively used on an industrial scale, as a seasoning in sausages, meat products, in seasoning mixtures, sauces, etc.$6.00