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The fruits of apple trees can be of a small, medium, sometimes large, flat-round shape or they can be slightly conical and asymmetric. The apple peel has a bright yellow and green colour with numerous subcutaneous bright spots. The pulp is white, delicate, very juicy with wine-sweet taste and aroma.
Central and South America choose black beans for their dishes on a daily basis. These are small beans with a black shell and a creamy white inside, slightly sweet, mealy and friable in taste. Black beans should be soaked for 6-7 hours, and then cook for at least an hour.$4.00
Blackberries are eaten fresh, and jams are made from them as well as wine and liquors. Eating blackberries is popular in cooking. It makes excellent desserts – pies, ice cream, muffins, rolls and pancakes with blackberry filling, as well as all kinds of drinks, including alcoholic, syrups, tinctures.$6.00
The cultivation area of blueberries is the temperate and cold zones of the Northern Hemisphere. Blueberry bushes are extremely tenacious – their age can reach 100 years. The size of the berries is about 1.2 cm. They have a dark blue color with smoky spraying. Blueberries are actively used both in cooking and in pharmacology.
Chinese cabbage is also called “Chinese salad.” This kind of cabbage can be stored for a long time, up to several months, without losing useful elements. This made the Chinese cabbage very popular all over the world.
The homeland of the cucumber is the tropical and subtropical regions of India, where it is still found in the wild today. In the wild, cucumbers are small in shape, and sometimes bitter. Cucumber belongs to the Pumpkin family.$2.00
Garlic is a popular vegetable crop. Now garlic is widely spread throughout the world. It is difficult to overestimate its importance in cooking and medicine. Garlic is actively used on an industrial scale, as a seasoning in sausages, meat products, in seasoning mixtures, sauces, etc.$6.00
Grape is a very popular and sweet fruit. Grapes are divided into 3 groups depending on the centre of origin: Euro-Asian, East Asian and North American. Most of the cultivated varieties come from European. During the migration of Europeans to the lands of North America, wild grapes were discovered and served as food for the Indians.
Lettuce leaves have a beautiful, curly shape. The taste of greens is delicate, with a slight bitterness and a nutty aftertaste. Volumetric leaves are juicy and crispy. Lettuce is widely distributed in Europe.
Pears are very popular and sweet fruits that you can mostly find in the certain harvest season. They contain more fructose than glucose, so they taste much sweeter than apples. Despite this, they contain less sugar and they do not increase appetite.$6.00
Radish in is famous for being one of the first vegetables to appear in spring. During this period, after a long winter and lack of vitamins, it serves as a source of many useful substances for us. It is especially important to eat radish in spring for people with poor immunity.$2.00
Raspberries are sweet berries which a specifically beloved by children as they are quick and handy to eat. The homeland of raspberries is considered to be Central Europe. Currently, their shrubs are grown in Russia, USA, Serbia and Montenegro.$7.00
Small Chili Pepper
Red chili peppers have a spicy burning taste. It is used as a more spicy supplement. Pepper’s hotness is caused by the presence of capsaicin in it. This substance is found only in the seed, veins and peel of pepper. In order to reduce bitterness, you can remove these parts.$3.50
Strawberry is a berry that does not exist in nature in a wild-growing form. It was obtained by hybridization of two varieties of strawberries in the XVIII century in Holland and began to be mass-grown only in the 20th century.$8.00